Experiencing a Professional Appliance Demo Dinner
Once a month, most major high end appliance manufacturers hold FREE cooking demonstrations to showcase their products. The evenings include wine, hors d’oeuvres, and often a six or seven course meal. The evening includes watching Master Chefs like Sub-Zero Mid-Atlantic’s resident chef Robert Kristoff prepare food using the latest, state of the art cooking innovations.
These demonstrations are held in design centers so there is no pressure from salespeople – appliances actually aren’t even sold at these locations.
Philadelphia has a great history for these demonstrations and tastings. For example, in the past you might have seen legendary chefs like George Perrier, formerly of Le Bec Fin, prepare a meal right in front of you. Something rarely experienced even at his own 5-star restaurant.
I can’t recommend this experience enough, particularly if you or your customer has an appliance budget of more than ten thousand dollars. Deciding on which appliances to splurge on can become difficult when you see and taste dishes prepared in built in steamers or speed ovens, or sample espresso from Miele coffee makers.
The beautiful new Subzero, Wolf and Cove showroom at the Philadelphia Navy Yard or the Miele Experience Center in Princeton, New Jersey have particularly enjoyable programs. Here is the contact information to make a reservation:
Sub-Zero Mid-Atlantic Showroom – Philadelphia Navy Yard 4050South 26th St, Philadelphia, PA 19112 Sub-Zero, Wolf, and Cove Showroom Philadelphia (subzero-wolf.com) (800) 444-7820
Miele Princeton Showroom – 9 Independence Way, Princeton, New Jersey 08540 Events | Miele (mieleusa.com) 888-99-MIELE (64353)
Hope to see you there, and of course and as Julia Child said with such flare . . .
Bon Appétit!
Paul, Julie, Chris, Ed, Jeremy, Lauren, Camilla, Juliet, and Mark
Main Line Kitchen Design
